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Archive for January, 2008

Some Winter Reflections

Times are a little quiet over here at the Gastronomical Three. Post New Year, work reared its ugly head and gave all three of us a bite in the butt, but I think there’s also been a bit of winter hibernation going on. I’ve been cooking: a bit of braised chicken and parsnips [...]

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Michael and I showed up for the first time at La Zamaan the day after the glowing Bix Engels review appeared in the Ann Arbor Observer in early December. Upon reading Bix’s tales of the freshest, most authentic Middle Eastern food around, we knew there was only one thing we could do: head [...]

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Amy Ginn, we’re waiting to hear from you. And  I notice that one of the G3 won a prize. And the mother of the other one of us won a prize too. I am the official big loser. I’ll have to go home and console myself with some good wine and reading one of the [...]

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Back on the Saturday before Thanksgiving, Shana and Michael showed up at the house bearing the Tantre Farms “Thanksgiving” share that we had ordered at the end of the season. The share came in one really big box and one smaller one (I enjoyed Deb and Richard’s email warning prior to pick-up saying that [...]

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The G3 have been AWOL over the holidays. I’m not sure about the others, but I have no excuse other than there’s been more cooking and eating than writing about eating and cooking going on. Starting on the 15th, when the three of us got together on a snowy night to recreate a [...]

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